80.00 €
Embark on a fascinating discovery at the heart of our estate. Visit the vineyards where our grapes are cultivated, delve into the cellar to learn about the art of winemaking, and conclude with an appetizing lunch dedicated to the flavors of our land. A rich and authentic land menu, perfectly paired with the aromas and nuances of our wines. A unique way to experience the soul of Bosco de’ Medici.
Menu: It is a more extensive land menu, which offers typical local recipes with an international flavor.
Welcome in the Cellar: Tasting of DOP olive oil with bruschetta
Starter: Neapolitan salami, local raw ham, buffalo mozzarella from Campania, provolone del monaco with jam, traditional aubergine parmigiana, fried pasta timbale, potato gateau.
First Course: Raviolo by Grandmother Emiddia.
Second Course: Entrecôte with seasonal side dishes
Dessert
Wines: 5 wines + 1 Sparkling Wine.
Baby Menu
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Dopo aver compilato il modulo le invieremo un PDF per avere ulteriori informazioni sul nostro modus operandi nel settore wedding.
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After completing the form, we will send you a PDF with more information about our modus operandi in the wedding sector.
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